![]() Almond Milk (Compared to the leading brand of Almond Milk) per Serving: 1 g protein 7 g sugar 451 mg calcium no lactose. Regular Milk per Serving: 8 g protein 12 g sugar 276 mg calcium lactose. Enjoy! Fairlife Fat Free per Serving: 13 g protein 6 g sugar 375 mg calcium no lactose. That allows us to bottle only delicious nutrient-rich ultra-filtered milk to fuel your busy life. It's simple! Our milk flows through soft filters to concentrate its goodness like protein & calcium while filtering out much of the natural sugar. Mike & Sue McCloskey, Fairlife co-founders, dairy farmers. From our farm in Fair Oaks, Indiana, along with all of our family farm partners, we started Fairlife to provide high quality real milk filtered for wholesome nutrition from farms where we take exceptional care at every step. Our Promise: We are dairy farmers who believe in better. Nutritional info for 1 cup (240ml/8. From cows not treated with rBST (FDA states: no significant difference has been shown between milk from cows treated and not treated with rBST growth hormones). In fact, it has 8 grams of protein per serving, making it one of the highest protein milk options youll find. Milk, Ultra-Filtered, Fat Free 50% less sugar than regular milk. More protein, more calcium and less sugar. Milk from our family-owned dairy farms flows through soft filters to concentrate its goodness for more of what you want and less of what you don’t. Our filtration process was inspired by the same process that removes impurities from water. Our fairlife family farmers provide high-quality, real milk, filtered for wholesome nutrition with exceptional care taken every step of the way. It was an ambition to provide the world with better nutrition while making the world a better place. Product features The idea for this one-of-a-kind milk began at our kitchen table over 20 years ago. Reviews of the product so far have been mixed.Details Ingredients Ingredients: Nonfat Ultra-Filtered Milk, Lactase Enzyme, Vitamin A Palmitate, Vitamin D3. bottle) is over twice the price of conventional milk (about $2 for 64 oz.) and slightly more than organic milk (about $4 for 64 oz.).Īll of which is also to say that Coca-Cola is likely betting on nutrition and production process, rather than taste, as the factors that will help its milk sell better than the traditional stuff, which has been declining in sales for years. Despite carefully avoiding the word "organic" in reference to the farms that supply the milk, the promotional materials for Fairlife focus, in pretty vague terms, on the traceability of its "grass to glass" production chain.įairlife milk's national average price ($4.29 for a 52 oz. Now Coca-Cola is highlighting sustainability along with nutritional value. ![]() The marketing push for Fairlife had a rough start with this summer's poorly received pinup girls. To make them, milk gets separated into five component parts - water, vitamins and minerals, lactose, protein, and fat - then recombined in a specific ratio to end up with a rebuilt milk that boasts about half the sugar and double the protein of the regular stuff, along with being lactose-free. The products are being marketed primarily on nutritional value and sustainability. Last week, Coca-Cola launched its new "premium" line of milks, called Fairlife. ![]()
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